An evening in Baton Rogue with friends.
Delicious dinner at Parain’s including raw oysters, crab fingers, boudin balls, fried green tomatoes, eggplant parmigiana, fried shrimp, dirty rice, and two kinds of fish; a ride through Spanish Town for the outrageous Christmas decorations, and coffee martinis at Tsunami with a beautiful view of the river.
Topped it off with a good night’s sleep and breakfast Sunday morning.
What a treat!
